Spicy Noodle Stir Fry with Peanut Sauce

I’ve been making this dish for as long as I can remember. To be honest, I don’t even recall where the recipe or idea came from, it’s such a peculiar blend of ingredients. I will say, though, that it is a fan favorite. It is one of my husband’s top requests. In fact, this very…

Baked Ham and Swiss Sliders

If you’ve followed me for long enough, you’ll know that I’m a very sentimental person, full of precious memories, and thriving on the sweet attachments I share with my loved ones. Many, many of my recipes fall under the wing of my sentimentality, memories of particular dishes being prepared by my favorite people. It’s truly…

Classic Meatloaf

Meatloaf. Is there anything more classically American? When I moved to San Francisco, my first job was as a server at The Daily Grill in Union Square. If you aren’t familiar with The Daily Grill, meatloaf is one of their most popular menu items. I had an Australian coworker there who, no matter how hard…

Salmon Primavera in Lemon Garlic Cream Sauce

I’ll be totally honest- this dish was born out of desperation and hanger. It was lunchtime. I had just put Jovie down for her nap, Leston was peacefully watching a movie (Sing, for the four thousandth time) and I was starving. Knowing we didn’t have too much food in the house, I opened the fridge…